Spiral Mixers FS Series
The FS50A is another powerful spiral mixer in FED’s huge line up of mixers and bakery equipment.
This robust mixer comes from Bakermax, who are a prime supplier of dough mixers and bakery equipment. This strong unit is made for pizzerias, bakeries and restaurants or cafes that require a dough mixing process for their ingredients to produce bread, wraps, pizza and other bread-based meals.
The FS50A is a stock standard mixer in terms of size and can easily accommodate most cafe, pizzeria and bakery bread quantities – fitting up to 54 litres!
This unit contains a stainless-steel cover and safeguard and is fully automatic.
Features:
- Single phase two speed electronically controlled
- Stainless steel cover with safe guard
- CE certification
- Strong & durable
- Clean easily
- Fully automatic
- 54 ltr
- Max Dry Ingredients*:20 kg
- Product range comes in various sizes
- Maximum capacities are based on dry bread flour and a minimum of 55% water content
Dimension: 480W X 840mmD X 1000H
Maximum capacities In all cases are based on dry bread flour and a MINIMUM of 55% water content. Overloading machines and/or using the incorrect speed can cause damage & will void warranty.
| Net Weight (Kg) | 170 |
|---|---|
| Width (mm) | 480 |
| Depth (mm) | 840 |
| Height (mm) | 1000 |
| Packing Width (mm) | No |
| Packing Depth (mm) | No |
| Packing Height (mm) | No |
| Power | 240V; 3kW; 15A outlet required |
