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The Essential Role of a Commercial-Grade Deep Fryer

For some catering establishments, their commercial deep fryer is the main cooking appliance. That applies in many fast food restaurants where chips, chicken and burgers are the staple dishes.

Even in businesses where a greater variety of food is offered, the deep fryer has an important role to play. Although it has historically been associated with grease and unhealthy eating, the use of oils means many low calorie dishes can now be prepared while still maintaining the same crispy texture and taste.