IDEAL FOR A SELF SERVING ENVIRONMENT
The ice/water dispensing system can be used for multiple environments including hospitality, catering, leisure and healthcare. They are compact with reduced space requirements. The portion control can be easily set, making it easy to regulate the consumption of ice among end-users, therefore ideal for a self-serving environment.
The Hoshizaki DCM-120KE-P ice/water dispenser produces 105kg of cubelet ice a day and has a 4Kg ice storage capacity.
Features:
- Premium Cubelet ice
- Smooth ice dispense
- No ice bridging
- Robust and reliable
- Sanitary self-service application
- Easy operation – Push button; dispense ice directly in to container greatly reducing risk of contamination
- Dispenses ice only. water only or ice and water
- Adjustable portion controlled dispensing
- Due to Auger system water consumption is equal to ice production.
- 2 year parts & labour on entire unit, 5 year (parts only) on compressor & air cooled condenser coil
Product Specification
WEIGHT
- Net: 60kg
- Packed: 67kg
AC SUPPLY VOLTAGE
- 220-240V/50Hz, 10AMPs
AMBIENT
- 5°C – 40°C
WATER TEMP & PRESSURE
- 5°C – 35°C/70kpa – 800kpa
ICE PRODUCTION PER 24 HOURS
- Air temp: 10°C Water temp: 10°C – approx 125kg
- Air temp: 21°C Water temp: 15°C – approx 105kg
- Air temp: 32°C Water temp: 21°C – approx 85kg
ICE DISPENSING RATE
- Air temp: 10°C Water temp: 10°C – approx 165 cups / 30min
- Air temp: 10°C Water temp: 10°C – approx 230 cups / 1hour
- Air temp: 21°C Water temp: 15°C – approx 154 cups / 30min
- Air temp: 21°C Water temp: 15°C – approx 209 cups / 1hour
- Air temp: 32°C Water temp: 21°C – approx 144 cups / 30min
- Air temp: 32°C Water temp: 21°C – approx 188 cups / 1hour
MAX STORAGE CAPACITY
4kg
Note: *For Warranty Compliance the water filter is to be replaced 6 monthly
*For prolonged life a service is recommended 6 monthly
